Make Money while you are doing your shopping online... And it has no survey's or anything other than activating Ebates button before you start your shopping on Thousands of sites. Examples, Ebay, Kohl's, Amazon just to name a couple of the popular sites. When you have earned $5.01 or more they will either send you a check or deposit on Paypal for you. IT IS YOURS to spend how you want to. So if you are going to be purchasing ONLINE you might as well earn money for doing so. If you don't meet the $5.01 in a quarter it rolls over so you don't loose your earnings. Then refer friends or family and earn more... What's to loose..NOTHING!!! Here is the link to check it out and see all the ONLINE STORES they work with...
Tuesday, February 23, 2016
Monday, February 1, 2016
Fully Loaded Baked Potato Dip // Presented By BuzzFeed & Chobani
6 Yukon gold potatoes
1 Tbs. Olive Oil
6oz. Bacon, cooked and crumbled
2 cups. 0% fat Chobani yogurt, plus more for topping
1/4 cup dry onion flakes
2 Tbs. Dried Chives
1 teaspoon onion powder
1/2 teaspoon celery salt
1 teaspoon garlic powder
⅛ teaspoon black pepper
1 cup shredded cheddar cheese, plus more for topping
- Preheat the oven to 375 degrees F.
Place the potatoes on a rimmed baking sheet and toss with the olive oil and sprinkle with 1 teaspoon salt. Bake until a knife inserted into the potatoes goes in with little to no resistance, about 1 hour. Allow to cool slightly.
- When the potatoes are cool enough to handle, cut each potato in half. Using a small spoon or a melon baller, scoop out the insides of the cooked potatoes, leaving 1/8 -inch borders around the edges. Place the scooped insides and the peeled tops of the potatoes in a medium bowl and mash using a potato masher or the back of a fork. Cut the “potato boats” and fry or bake if desired.
To the cooked potato add Chobani yogurt, crumbled bacon, onion flakes, chives, onion powder, celery salt, garlic powder, black pepper and cheddar cheese. Mix until incorporated and add the mixture to a cast iron skillet. Top with cheddar cheese and bake for about 15 minutes until cheese is melted and dip is warmed through. Top with an extra dollop of Chobani.
- Serve with the baked or fried potato boats.